Flavor Profile: Zesty Dijon and roasted aromatic shallot. “My favorite Parisian bistro often served a salad dressed in a toasted shallot mustard vinaigrette – I couldn’t get enough (and it made me eat my greens)!” Tom Douglas
While all the Tom Douglas mustards are scrumptious, my most favorite is the Toasted Shallot. It raises Dijon to a higher level and turns a good sandwich into a terrific one!